Ayam Nanas Lemak (Chicken With Rich Pineapple And Coconut S Recipe
Servings: 1
Ingredients
- 400 gm Chicken breast
- 1 can Pineapple, (cubed)
- 1 stalk lemon grass
- 1/2 can Coconut lowfat milk
- 3/4 tsp Salt
- 1 tsp Sugar
- 1 sm Onion
- 1/2 tsp Turmeric, (fresh)
- 2 Tbsp. Oil
Directions
- Cut chicken into thin slices, 1/4 inch size. Blend the onion, turmeric. Bash the lemon grass.
- Heat the oil and add in blended onion and the turmeric. Fry for 5 mins and add in the lemon grass. Fry for further 5 mins and add in the chicken the salt the sugar and the pineapple.
- Lastly add in the coconut lowfat milk.
- Serve warm.
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