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Avocado And Crabmeat Soup Recipe

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0 votes | 1242 views
Servings: 1

Ingredients

Cost per recipe $11.48 view details

Directions

  1. Mash avocados and crabmeat. Saute/fry onion in butter.
  2. Add in flour, garlic pwdr, and chicken stock. Whip till smooth. Add in avocado and crab mix to the liquid. Simmer for 20 min. Add in cream and season to taste. Serve either warm or possibly very cool.
  3. NOTE: Lightcream may be substituted for heavy cream.
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 2268g
Calories 1794  
Calories from Fat 1151 64%
Total Fat 128.98g 161%
Saturated Fat 41.51g 166%
Trans Fat 0.0g  
Cholesterol 233mg 78%
Sodium 3125mg 130%
Potassium 4143mg 118%
Total Carbs 122.57g 33%
Dietary Fiber 42.8g 143%
Sugars 8.28g 6%
Protein 53.0g 85%

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