Home » Recipes » Asparagi all’agro (Asparagus with Lemon and Olive Oil) Pin It Email Recipe Print Recipe Tweet Pin It Asparagi all’agro (Asparagus with Lemon and Olive Oil) Recipe by Frank Fariello Current rating: 4.012345678910 Touch Hearts to Rate 1 vote | 638 views 0 reviews | 0 comments Ingredients Lemon wedges or slices 100ml (1/2 cup) best quality olive oil 2 bunches of asparagus Salt Lemon wedges or slices For the sauce: 100ml (1/2 cup) best quality olive oil Freshly squeezed juice of one medium lemon Salt and pepper, to taste (c) Frank Fariello View Full Recipe at Memorie di Angelina How good does this recipe look to you? Current rating: 4.012345678910 Touch Hearts to Rate Add Recipe to Menu Planner Go to Planner Add the recipe to which day? « Today - Apr 03 » Today - Apr 03 Th F S Su M T W April 4 - 10 Th F S Su M T W April 11 - 17 Th F S Su M T W April 18 - 24 Th F S Su M T W Please select a day or Cancel Adding to Planner Shopping List Recipe Box Cook View Comments Leave a review or comment Please Log In or Sign Up to leave a review or comment Leave a review Please enter a review text Current rating: 0 cancel rating I've cooked/tasted this recipe! Add to my Recipe Box This review includes a variation (e.g. uses less salt) or Close