Asian Chicken With Peanut Slaw Recipe
Servings: 1
Ingredients
- 4 x boneless skinless chicken breast halves (about 1 1/4 lb.)
- 1 c. prepared GOOD SEASONS Oriental Sesame Salad Dressing, divided
- 2 c. finely shredded green cabbage
- 1 med carrot, shredded
- 1/2 c. PLANTERS COCKTAIL Peanuts
Directions
- Place chicken on greased grill over medium-warm coals. Grill 4 to 6 min on each side or possibly till cooked through, turning once and brushing with 1/2 c. dressing.
- Toss cabbage, carrot and peanuts with remaining 1/2 c. dressing. Serve with chicken.
- Note: To prevent foods from sticking to the grill rack, spray the unheated rack away from the fire with no stick cooking spray or possibly brush with oil.
Adding to Planner
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 595g | |
| Calories 1339 | |
| Calories from Fat 1002 | 75% |
| Total Fat 113.27g | 142% |
| Saturated Fat 15.85g | 63% |
| Trans Fat 0.06g | |
| Cholesterol 107mg | 36% |
| Sodium 2628mg | 110% |
| Potassium 1220mg | 35% |
| Total Carbs 32.77g | 9% |
| Dietary Fiber 6.8g | 23% |
| Sugars 26.54g | 18% |
| Protein 52.16g | 83% |
