This is a print preview of "Apricot London Broil" recipe.

Apricot London Broil Recipe
by Global Cookbook

Apricot London Broil
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  Servings: 6

Ingredients

  • 1 c. apricot preserves
  • 1/4 tsp grnd red pepper
  • 2 1/2 lb London broil (beef top round)
  • 1/4 tsp salt
  • 1/4 tsp freshly-grnd black pepper

Directions

  1. Preheat the grill to medium-high heat.
  2. In a saucepan, combine the apricot preserves and grnd red pepper over low heat, stirring till the preserves are melted. Set aside 1/2 c. of this sauce mix.
  3. Season the meat with the salt and pepper, then grill for 6 to 8 min per side, or possibly till desired doneness, brushing occasionally with the apricot sauce.
  4. Slice across the grain and serve topped with the reserved sauce.
  5. This recipe yields 6 servings.