Apricot Cream Filled Waffles Recipe
Servings: 4
Ingredients
- 1 pkt (3-ounce) cream cheese, softened
- 1 Tbsp. Honey
- 2/3 c. Canned apricot halves, liquid removed and minced
- 8 x Frzn waffles, toasted
- 1/2 c. Hungry Jack Microwave Ready Regular Syrup (from 1lb 8oz container)
Directions
- In small bowl, combine cream cheese and honey; blend well. Stir in apricots. Spoon and spread apricot mix onto 4 waffles. Top with remaining waffles. Serve with syrup.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 115g | |
| Recipe makes 4 servings | |
| Calories 235 | |
| Calories from Fat 61 | 26% |
| Total Fat 6.81g | 9% |
| Saturated Fat 1.07g | 4% |
| Trans Fat 0.0g | |
| Cholesterol 10mg | 3% |
| Sodium 448mg | 19% |
| Potassium 157mg | 4% |
| Total Carbs 39.43g | 11% |
| Dietary Fiber 2.2g | 7% |
| Sugars 12.12g | 8% |
| Protein 4.8g | 8% |
