Apple Spice Cake Recipe
Servings: 4
Ingredients
- 2 Tbsp. Margarine, softened, plus
- 1 x 1 Tbsp., chilled
- 1 x (divided use)
- 1/3 c. Sugar
- 2 x Egg whites
- 1/3 c. Skim lowfat milk
- 1/3 c. Applesauce
- 1 1/4 tsp Cinnamon (divided use)
- 1 tsp Vanilla extract
- 1 1/3 c. , plus 3 Tbsp.,
- 1 x All purpose flour (divided 1 Use)
- 2 tsp Baking pwdr
- 2 x Golden brown delicious or possibly granny
- 1 x Smith apples, peeled and cut
- 1 x Into 1/4 inch slices
- 3 Tbsp. Brown sugar
Directions
- Preheat oven to 350 F. Spray loaf pan with nonstick cooking spray and dust with flour. Cream 2 Tbsp. softened margarine and sugar at medium speed of an electric mixer till light and fluffy. Add in egg whites and beat at medium speed 2 min. Add in lowfat milk. Combine 1 1/3 c. flour and baking pwdr, and add in to creamed mix, stirring just till moistened. Spread into prepared pan and arrange apple slices in single layer in 3 rows,pressing gently into batter. Cake will be small. In small bowl, combine 3 Tbsp. flour, brown sugar, remaining cinnamon and chilled margarine. Mix till crumbly, and sprinkle over apples. Bake 45 min or possibly till brown. Make 6 to 8 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 78g | |
| Recipe makes 4 servings | |
| Calories 174 | |
| Calories from Fat 50 | 29% |
| Total Fat 5.7g | 7% |
| Saturated Fat 1.08g | 4% |
| Trans Fat 1.04g | |
| Cholesterol 0mg | 0% |
| Sodium 707mg | 29% |
| Potassium 67mg | 2% |
| Total Carbs 30.92g | 8% |
| Dietary Fiber 0.7g | 2% |
| Sugars 29.76g | 20% |
| Protein 0.78g | 1% |
