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1 vote | 1492 views

These muffins are some of the best I've ever eaten. They are very moist and have a wonderful texture. Hard to eat just one. The flavor just screams Yummy!

Cook time:
Servings: 24
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Ingredients

Cost per serving $0.17 view details

Directions

  1. Mix toppings and set aside (if it is too liquid add a little more flour).
  2. In a large bowl whisk together brown sugar, oil, egg and vanilla until smooth.
  3. In a separate bowl, sift together flour, soda, salt, cinnamon, nutmeg and backing powder.
  4. Stir oil mixture into flour mixture alternately with buttermilk.
  5. Fold in apples, mixing just until combined.
  6. Spoon into greased muffin cups filling 3/4 full (Can use paper cupcake liners).
  7. Sprinkle topping over evenly.
  8. Bake at 350 degrees for 25-30 minutes or until golden brown and tops spring back.
  9. Makes about 16-24 depending on how full you fill your cups.
  10. Enjoy!
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Nutrition Facts

Amount Per Serving %DV
Serving Size 56g
Recipe makes 24 servings
Calories 208  
Calories from Fat 75 36%
Total Fat 8.48g 11%
Saturated Fat 1.86g 7%
Trans Fat 0.16g  
Cholesterol 13mg 4%
Sodium 158mg 7%
Potassium 63mg 2%
Total Carbs 31.02g 8%
Dietary Fiber 0.6g 2%
Sugars 18.45g 12%
Protein 2.36g 4%

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