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0 votes | 3166 views
Servings: 8

Ingredients

Cost per serving $0.48 view details

Directions

  1. Rub roast with salt and pepper. Brown pork roast under broiler to remove excess fat; drain well. Place apple quarters in bottom of crockpot. Place roast on top of Apples. Combine apple juice, brown sugar, and ginger. Spoon over top surface of roast, moistening well. Cover and cook on Low setting for 10-12 hrs or possibly till done.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 258g
Recipe makes 8 servings
Calories 280  
Calories from Fat 93 33%
Total Fat 10.34g 13%
Saturated Fat 3.53g 14%
Trans Fat 0.0g  
Cholesterol 78mg 26%
Sodium 85mg 4%
Potassium 566mg 16%
Total Carbs 23.06g 6%
Dietary Fiber 3.0g 10%
Sugars 18.52g 12%
Protein 23.95g 38%

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