Ingredients
- 1 puff package of puff pastry (found in the frozen food section or homemade CLICK HERE)
- 2 or 3 Mcintosh apples peeled, cored and chopped
- 1/2 teaspoon cinnamon
- 1/4 teaspoon allspice
- 1/2 cup apple jelly or apple butter or other jelly you have on hand
- 1 beaten egg white
- 2 tablespooons cinnamon and sugar mixture
- If you like this recipe try some other hometown recipes:
- Upstate New York Apple Pie
- Apple Streusel Cake
- Apple Brownies
- Browned Butter Apple Cake
- Caramel Apple Cake
- Apple Cinnamon Baked French Toast
- Spiked Apple Cider
- Apple Crisp
- Apple Dumplings
- Apple Cinnamon Bread Pudding
- Apple Cranberry Bread Pudding
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Summary
Apple Galette
Publisher of: pegasuslegend-whatscookin.blogspot.com
Recipe Summary & Steps
For those of you that know I am from Utica New York, I love this time of year for fresh apples. Actually Mcintosh are my favorite!
Whenever I get the chance to have some New York State apples, it's a treat. I love fresh apple pie, apple brownies and this fast to put together apple galette. Flaky pastry with the freshest filling!
- 2 or 3 Mcintosh apples peeled, cored and chopped
- 1/2 teaspoon cinnamon
- 1/4 teaspoon allspice
- 1/2 cup apple jelly or apple butter or other jelly you have on hand
- 1 beaten egg white
- 2 tablespooons cinnamon and sugar mixture
- Stir the apples in a bowl with the jelly of choice and spices. Roll the pastry out on a sheet of wax paper. Place the filling in the center. Fold up all the edges to make a circle. Baste with beaten egg white and sprinkle with cinnamon and sugar mixture. Bake at 400 degree hot oven until browned.
- Upstate New York Apple Pie
- Apple Streusel Cake
- Apple Brownies
- Browned Butter Apple Cake
- Caramel Apple Cake
- Apple Cinnamon Baked French Toast
- Spiked Apple Cider
- Apple Crisp
- Apple Dumplings
- Apple Cinnamon Bread Pudding
- Apple Cranberry Bread Pudding
scroll for more
