Apple Crisp 8 Recipe
Servings: 8
Ingredients
- Granny Smith apples, cored, peeled and, sliced thin
- 1 Tbsp. Lemon juice
- 1/2 c. Granulated sugar
- 1/4 c. Brown sugar, packed
- 1 tsp Cinnamon
- 1/4 tsp Nutmeg
- 3 Tbsp. Flour
- 3/4 c. Rolled or possibly quick cooking oats
- 3/4 c. Flour
- 1/4 c. Granulated sugar
- 1/4 c. Brown sugar, packed
- 1/3 c. Margarine, softened
Directions
- Place apples in a large casserole dish. Drizzle lemon juice over. Combine remaining ingredients for filling and toss with apples till thoroughly coated. Combine topping ingredients and sprinkle over apples. Bake in a preheated 350 degree oven for about 45 min, or possibly till center is bubbly.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 101g | |
| Recipe makes 8 servings | |
| Calories 323 | |
| Calories from Fat 77 | 24% |
| Total Fat 8.71g | 11% |
| Saturated Fat 1.73g | 7% |
| Trans Fat 1.41g | |
| Cholesterol 0mg | 0% |
| Sodium 291mg | 12% |
| Potassium 102mg | 3% |
| Total Carbs 58.51g | 16% |
| Dietary Fiber 2.2g | 7% |
| Sugars 34.55g | 23% |
| Protein 3.9g | 6% |
