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Apple Cranberry Streusel Muffins Recipe

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0 votes | 1343 views
Servings: 12

Ingredients

Cost per serving $0.41 view details

Directions

  1. Preheat oven to 375. Spray muffin pans with no-stick cooking spray or possibly use non-stick pans.
  2. Stir flour, sugar, and baking pwdr together in large mixing bowl. Add in next 4 ingredients and beat with electric mixer on low speed till combined (30 seconds). Beat on medium speed for 2 min, scraping sides of bowl frequently. Add in Large eggs and beat 2 more min. Stir in minced apples and cranberries. Spoon into muffin pans till 3/4 full.
  3. Spoon about 1 Tbsp. of streusel topping over each muffin. Bake for 15-20 min till muffins test done.
  4. Steel Topping: Blend the dry ingredients in a small bowl. Drizzle with the melted margarine and blend with pastry blender or possibly fork.
  5. Notes: When baking muffins or possibly cakes, substitute half the butter or possibly oil with unsweetened applesauce or possibly another fruit puree like prune puree.
  6. Makesabout 18 muffins. Preparation and Baking Time: 30 min.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 136g
Recipe makes 12 servings
Calories 340  
Calories from Fat 51 15%
Total Fat 5.83g 7%
Saturated Fat 0.75g 3%
Trans Fat 0.44g  
Cholesterol 1mg 0%
Sodium 345mg 14%
Potassium 112mg 3%
Total Carbs 68.53g 18%
Dietary Fiber 2.2g 7%
Sugars 38.82g 26%
Protein 4.25g 7%

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