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0 votes | 1090 views
Servings: 12

Ingredients

Cost per serving $0.26 view details

Directions

  1. Preheat oven to 400 degrees.
  2. Grease large muffin tins or possibly line with paper baking c.. Combine all filling ingredients, set aside.
  3. Combine cereal and lowfat milk, let stand for 5 min. Stir in egg, brown sugar and oil. Mix remaining ingredients in large bowl. Stir cereal mix into dry ingredients, stirring just till moistened.
  4. Spoon half of batter into muffin c.. Top each with 1 Tbsp. apple filling, pressing gently into batter. Spoon remaining batter on top.
  5. Bake for about 20 min or possibly till hard to the touch. Cold in pans 5 min; remove muffins and cold on a wire rack. Store in an airtight container.
  6. This recipe yields 12 muffins.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 93g
Recipe makes 12 servings
Calories 239  
Calories from Fat 87 36%
Total Fat 9.88g 12%
Saturated Fat 2.13g 9%
Trans Fat 0.16g  
Cholesterol 22mg 7%
Sodium 468mg 20%
Potassium 130mg 4%
Total Carbs 33.78g 9%
Dietary Fiber 1.6g 5%
Sugars 13.75g 9%
Protein 4.6g 7%

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