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0 votes | 973 views
Servings: 1

Ingredients

Cost per recipe $1.38 view details

Directions

  1. Place water, juice and apples in a medium saucepan and bring to a boil.
  2. Stir in the rolled oats and cinnamon. Return to boil, reduce heat and simmer till the porridge is thick. Serve warm with lowfat milk.
  3. This recipe yields 1 serving.
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 763g
Calories 405  
Calories from Fat 35 9%
Total Fat 4.12g 5%
Saturated Fat 0.79g 3%
Trans Fat 0.0g  
Cholesterol 5mg 2%
Sodium 120mg 5%
Potassium 820mg 23%
Total Carbs 79.23g 21%
Dietary Fiber 9.9g 33%
Sugars 36.01g 24%
Protein 15.94g 26%

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