Apple Cheese Coleslaw Recipe
Servings: 8
Ingredients
- 1/2 c. Lowfat sour cream or possibly plain yogurt
- 1/4 c. Mayonnaise or possibly salad dressing
- 1 tsp Sugar
- 1/2 tsp Dry mustard
- 1/2 tsp Seasoned salt
- 1/8 tsp Pepper
- 1/2 med Head cabbage finely Or possibly minced(about
- 1 med Carrot shredded 1/2 c.)
- 1 Tbsp. Apple minced
- 1/4 c. Crumbled blue cheese
Directions
- Mix lowfat sour cream, mayonnaise, sugar, mustard, seasoned salt and pepper. Toss with cabbage, carrot, apple and blue cheese. Sprinkle with paprika or possibly dill weed if you like. 8 SERVINGS (ABOUT 1/2 C. EACH); 120 CALORIES PER SERVING.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 35g | |
| Recipe makes 8 servings | |
| Calories 100 | |
| Calories from Fat 87 | 87% |
| Total Fat 9.89g | 12% |
| Saturated Fat 3.25g | 13% |
| Trans Fat 0.0g | |
| Cholesterol 11mg | 4% |
| Sodium 260mg | 11% |
| Potassium 57mg | 2% |
| Total Carbs 1.91g | 1% |
| Dietary Fiber 0.2g | 1% |
| Sugars 1.51g | 1% |
| Protein 1.29g | 2% |
