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0 votes | 3357 views
Servings: 4

Ingredients

Cost per serving $1.67 view details

Directions

  1. In a bowl mix berries with sugar and Grand Marnier.
  2. On each plate, set a slice of cake and top it with a scoop of ice cream. Spoon berry mix over and around the cake.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 557g
Recipe makes 4 servings
Calories 1738  
Calories from Fat 81 5%
Total Fat 9.14g 11%
Saturated Fat 4.75g 19%
Trans Fat 0.0g  
Cholesterol 29mg 10%
Sodium 3083mg 128%
Potassium 995mg 28%
Total Carbs 378.67g 101%
Dietary Fiber 3.4g 11%
Sugars 205.82g 137%
Protein 39.41g 63%

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