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An Apple Crisp That Stays Crisp Recipe

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Servings: 12

Ingredients

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Nutrition Facts

Amount Per Serving %DV
Serving Size 159g
Recipe makes 12 servings
Calories 318  
Calories from Fat 137 43%
Total Fat 15.65g 20%
Saturated Fat 9.77g 39%
Trans Fat 0.0g  
Cholesterol 41mg 14%
Sodium 52mg 2%
Potassium 134mg 4%
Total Carbs 45.39g 12%
Dietary Fiber 3.0g 10%
Sugars 31.56g 21%
Protein 1.81g 3%

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