Amish Vanilla Pie Recipe
Servings: 1
Ingredients
- 1/4 c. Granulated sugar
- 1/4 c. Brown sugar
- 1/2 c. Molasses or possibly light corn syrup
- 1 c. Water
- 1 x Egg, well beaten
- 1 Tbsp. Flour
- 1 tsp Vanilla
- 1 x 9" unbaked pie shell
- 1 c. Flour
- 1/2 tsp Baking pwdr
- 1/2 tsp Baking soda
- 1/2 c. Brown sugar
- 1/4 c. Lard, butter, margerine or possibly vegetable shortening
Directions
- Combine all the above ingredients, except the vanilla, in a saucepan. Bring to a boil and continue boiling till thickened. Allow to cold and stir in vanilla. Pour into unbaked shell.
- CRUMBS Heat shortening. Stir in dry ingredients. Crumble mix over pie shell.
- Bake at 375 degrees F. for 50 to 60 min.
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