Amish Friendship Bread/Cake Recipe
Servings: 12
Ingredients
- 4 c. Flour
- 3 c. Sugar
- 3 1/2 c. Lowfat milk
- 1 c. Oil
- 3 x Large eggs
- 1 tsp Vanilla
- 1 1/2 tsp Baking Pwdr
- 2 tsp Cinnamon
- 1/2 tsp Salt
- 1/2 tsp Baking Soda
- 1 c. Minced Pecans
- 1 box (Small) Inst. Vanilla Pudding
Directions
- Don't USE METAL SPOON Or possibly BOWL AND Don't Chill STARTER MIX! This is a fermented process. The batter will expand during fermenting. The use of metal utinsils or possibly bowls will spoil the fermenting process. STARTER: 1c. flour, 1c. lowfat milk, 1c. sugar, mix well with wooden spoon. (if a friend has given you a jar of starter mix, you don't need to make the above starter mix. Just begin with "Day 1".) Day 1: Do Nothing. Day 2: Stir with wooden spoon. Day 3: Stir with wooden spoon. Day 4: Stir with wooden spoon. Day 5: Stir with wooden spoon. Day 6: Add in, 1c. flour, 1c. lowfat milk, 1c. sugar, mix well with wooden spoon. Day 7: Stir with wooden spoon. Day 8: Stir with wooden spoon. Day 9: Stir with wooden spoon. Day 10: Add in, 1c. flour, 1c. lowfat milk, 1c. sugar, mix well and pour into 3 separate jars. Give two jars of starter to friends with this recipe. Keep the third jar to bake the following: In a large bowl, add in 1c. oil, 1/2 c. lowfat milk, 3 Large eggs, 1 ts vanilla, and mix thoroughly. In a separate bowl, mix 2 c. flour, 1 c. sugar, 1 1/2 ts baking pwdr, 2 ts cinnamon, 1/2 ts salt, 1/2 ts baking soda, 1 c. minced pecans, 1 small box Instant Vanilla Pudding and mix well. Add in dry indredients to wet ingredients and mix thoroughly. Grease 2 loaf pans and sprinkle with a Sugar/Cinnamon mix.
- Pour batter into loaf pans and sprinkle some extra Sugar/Cinnamon on top.
- Bake in 325 degree oven for one hour. Cold and remove from pans. This is sinfully delicious................
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 199g | |
| Recipe makes 12 servings | |
| Calories 589 | |
| Calories from Fat 210 | 36% |
| Total Fat 23.96g | 30% |
| Saturated Fat 2.55g | 10% |
| Trans Fat 0.47g | |
| Cholesterol 56mg | 19% |
| Sodium 356mg | 15% |
| Potassium 191mg | 5% |
| Total Carbs 86.49g | 23% |
| Dietary Fiber 1.8g | 6% |
| Sugars 54.11g | 36% |
| Protein 8.71g | 14% |
