This is a print preview of "Amazing Muffin Cups" recipe.

Amazing Muffin Cups Recipe
by Kelly Christensen

Amazing Muffin Cups
Rating: 4.5/5
Avg. 4.5/5 2 votes
Prep time: United States American
Cook time: Servings: 12

Goes Well With: Coffee

Ingredients

  • 3 cups frozen hash browns
  • 3 Tbsp melted butter
  • 1/8 tsp salt
  • 1/8 tsp pepper
  • 12 links Johnsonville Original Breakfast Sausage
  • 6 eggs
  • 2 cups shredded Mexican blend cheese
  • 1/4 cup chopped red bell pepper
  • Chopped fresh chives or green onions

Directions

  1. In a bowl, combine the hash browns, butter, salt and peppers. Press mixture onto the bottom and up the sides of butter-greased muffin cup. Bake at 400 degrees for 12 minutes or until lightly browned. Meanwhile, cook sausage according to package directions; cut into 1/2 inch pieces. Divide sausage among muffin cups. Combine the eggs, cheese and bell pepper. Spoon over sausage. Sprinkle with chives. Bake for 13-15 minutes or until set. 12 servings.
  2. OPTIONS: This recipe can be doubled to make Jumbo Breakfast Muffin Cups. Bake crust 12 minutes and cooks 22-24 minutes longer.