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Aloha For Six Ginger Glazed Pork Tenderloins Recipe

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0 votes | 1707 views
Servings: 6

Ingredients

Cost per serving $1.05 view details

Directions

  1. In large bowl, combine green onions, ginger, soy sauce, honey, molasses, garlic, salt and pepper; add in pork, turning to coat well. Cover and chill for at least 4 hrs or possibly for up to 8 hrs.
  2. Reserving marinade, place pork on foil-lined rimmed baking sheet; broil 6 inches from heat, basting once with marinade, for about 20 min or possibly just till a hint of pink remains inside. Tent with foil and let stand for 10 min before slicing.
  3. Macadamia Nuts Aloha For Six: Chicken Salad With Soft And Crispy Noodles
  4. Potatoes Aloha For Six: Stir-fried Broccoli And Sweet Onions Aloha For Six:
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Nutrition Facts

Amount Per Serving %DV
Serving Size 99g
Recipe makes 6 servings
Calories 122  
Calories from Fat 15 12%
Total Fat 1.72g 2%
Saturated Fat 0.55g 2%
Trans Fat 0.02g  
Cholesterol 51mg 17%
Sodium 538mg 22%
Potassium 392mg 11%
Total Carbs 9.3g 2%
Dietary Fiber 0.2g 1%
Sugars 7.79g 5%
Protein 16.88g 27%

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