Almond Toffee Popcorn Recipe
Servings: 1
Ingredients
- 1 c. Sugar
- 1/2 c. Butter
- 1/2 c. White corn syrup
- 1/4 c. Water
- 1 c. toasted almonds minced
- 1/2 tsp Vanilla
- 1/2 c. Popcorn popped
Directions
- In heavy saucepan, combine sugar, butter, corn syrup, water and almonds. Cook over a moderate heat to 280 on a candy thermometer. Add in the vanilla. Stir well and pour over the popped corn.
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