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0 votes | 1676 views
Servings: 1

Ingredients

Cost per recipe $9.73 view details

Directions

  1. Grease and flour cookie sheet. Tap off excess flour.
  2. Break up paste into blender. Add in egg whites, salt and vanilla and beat at low speed till smooth. Slowly add in sugar and continue to blend till dough forms.
  3. Place rounded spoonful onto greased cookie sheet and bake at 325 for 20 min.
  4. Yield: 36
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 351g
Calories 1518  
Calories from Fat 528 35%
Total Fat 63.04g 79%
Saturated Fat 5.99g 24%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 177mg 7%
Potassium 721mg 21%
Total Carbs 228.48g 61%
Dietary Fiber 10.9g 36%
Sugars 200.24g 133%
Protein 20.41g 33%

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