Ingredients
- 1 cup BROWN rice flour
- 1 cup Buckwheat flour
- 1 cup Tapioca flour
- 1 cup Potato flour/starch
- 1 cup almond flour
scroll for more
All-purpose Flour Blend
Time: 5 minutes prep
Servings: 5 cups
Directions
- Combine all ingredients in a large bowl.
- Use a whisk to blend.
- Store in airtight container in the refrigerator.
scroll for more
Summary
Along with Celiac's , my thyroid is underactive and one of my children has Diabetes + Celiac's. Researching ingredients that don't drastically raise blood sugar and that support thyroid function led me to this combination which works very well.
