Ingredients
- 1 cup ale
- 1/2 cup beef broth
- 1/2 cup spicy tomato juice
- 2 tsp Worcestershire sauce
- 1 tsp hot pepper sauce
- 2 bay leaves
- 1 tsp dried oregano
- 1 tsp dried thyme
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Ale house Steak Marinade
Time: 5 minutes prep
Servings: 2 Cups
Directions
- In a small bowl, combine all ingredients
- Place steak in a ziploc bag and marinate, turning to coat
- Refrigerate for 4 hours or overnight, turning occasionally
- Makes enough to marinate 2 - 2 1/2 lb meat
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