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Aioli With Garlic And Coriander Recipe

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0 votes | 980 views
Servings: 1

Ingredients

Cost per recipe $2.25 view details

Directions

  1. Mix the above ingredients together in a mixing bowl.
  2. Serve with crispy breaded prawns, warm finger food or possibly crudite.
  3. NOTES : Variation on a classic French sauce the addition of coriander gives a fusion feel to the dish.
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 171g
Calories 1092  
Calories from Fat 1065 98%
Total Fat 120.57g 151%
Saturated Fat 16.49g 66%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 742mg 31%
Potassium 225mg 6%
Total Carbs 9.79g 3%
Dietary Fiber 6.3g 21%
Sugars 0.54g 0%
Protein 2.03g 3%

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