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ADAS RISHTA Ramadan Appetizer Recipe

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1 vote | 826 views

Ramadan Recipe from Nestle Family. Balanced and nutrient rich recipe for the holy ramadan fasting month

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Cook time:
Servings: 5
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Ingredients

Cost per serving $1.05 view details

Directions

  1. Boil macaroni in salted water for 10 minutes. Cool and strain then set aside.
  2. Warm olive oil in a pot and add onions and garlic. Cook for 4 minutes.
  3. Add green lentil, water and MAGGI Less Salt Chicken Stock cubes.
  4. Cook on low heat for around 45 minutes.
  5. Add in the macaroni and chopped coriander. Keep 1 tablespoon of coriander for garnish. Simmer in low heat for 5 minutes.
  6. Remove from heat. Garnish with the remaining coriander and serve.
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Nutrition Facts

Amount Per Serving %DV
Serving Size 387g
Recipe makes 5 servings
Calories 306  
Calories from Fat 55 18%
Total Fat 6.34g 8%
Saturated Fat 0.67g 3%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 22mg 1%
Potassium 660mg 19%
Total Carbs 52.07g 14%
Dietary Fiber 19.6g 65%
Sugars 2.27g 2%
Protein 15.32g 25%

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