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A NEW WAY TO FRY BACON

Ingredients

  • BACON
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A NEW WAY TO FRY BACON

Time: 5 minutes prep, 5 minutes cook
 
 

Directions

  1. TAKE YOUR BACON SLICE AND TWIST EACH PIECE AS TITE AS YOU CAN AND PLACE IN FRYING PAN AND FRY. YOU CAN ADD PEPPER AND YOU CAN LET YOUR MINE GROW RAP THEN AROUND THEN SLICE OF POTATO FRENCH FRY IT YOU FRY THEN FIRST OR LONG SLICED OF JALAPENO PEPPER OR DIP IN CHOCOLATE.
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Summary

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1 vote | 3120 views

HOW MANY TIMES HAVE YOU WANTED TO FRY A LB.OF BACON IN A SMALL PAN THIS WORKS VERY GOOD AND IT TASTE BETER THAN FLAT. I DO 1 LB,IN A 12 INCH PAN.