9 Day Cole Slaw Recipe
Servings: 6
Ingredients
- 3 lb Cabbage (shredded)
- 1 x Onion (finely minced)
- 1 x Green pepper (finely minced)
- 2 c. Sugar
- 1 c. Vinegar
- 1/2 c. Salad oi
- 2 tsp Celery seed
- 2 tsp Sugar
- 1/2 tsp Salt
Directions
- Combine all part "A" ingredients and let stand a few min till sugar is dissolved.
- Combine part "B" ingredients and bring to a boil. Let cold; then pour over the cabbage mix and chill. Will keep indefinitely Even freezes well.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 323g | |
| Recipe makes 6 servings | |
| Calories 330 | |
| Calories from Fat 3 | 1% |
| Total Fat 0.39g | 0% |
| Saturated Fat 0.09g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 231mg | 10% |
| Potassium 401mg | 11% |
| Total Carbs 81.52g | 22% |
| Dietary Fiber 5.2g | 17% |
| Sugars 75.07g | 50% |
| Protein 2.76g | 4% |
