Pickled pork
Louisiana cooks like to add this to bean dishes. It's hard to find outside of Louisiana, but it's fairly easy to make from scratch.
Also known as
- Pickle meat
- Creole pickled pork
Substitutes
ham hocks OR smoked ham OR tasso
Louisiana cooks like to add this to bean dishes. It's hard to find outside of Louisiana, but it's fairly easy to make from scratch.
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