MENU

Pear, dried by John Spottiswood.

These don't have the cloying sweetness of some dried fruits. They're often gassed with sulfur dioxide in the drying process in order to improve their color and shelf life.

Average 0/5

0 votes

click hearts to rate
0 reviews
0 comments

Substitutes

dried apples

Leave a review or comment

  • Current rating: 0
click hearts to rate