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Chapati by John Spottiswood.

This unleavened flatbread is a staple in India, where people spread ghee on it and eat it with curries. You can make it yourself with wheat flour, salt, and water, or buy it ready-made in Indian markets.

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Also known as

  • Chappati
  • Chapatti
  • Roti
  • Indian flat bread

Substitutes

flour tortilla (This is thicker than a chapati.) OR paratha OR naan OR pita bread

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