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Anise liqueurs by John Spottiswood.

This is a category of liqueurs that are flavored with either anise, star anise, or licorice. Examples include anisette and pastis from France, ouzo and mistra from Greece, anesone and sambuca from Italy, anis and ojen from Spain, and kasra from Libya.

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Also known as

  • Anise-flavored liqueurs
  • Liqueurs d'anis
  • Anisette
  • Pastis
  • Ouzo
  • Mistra
  • Anesone
  • Sambuca
  • Ojen
  • Kasra

Substitutes

aniseed (finely ground) OR herbal liqueur OR anise extract (Substitute a teaspoon of anise extract for every 1 or 2 tablespoons liqueur.)

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