MENU

Angostura bitters by John Spottiswood.

This famous rum-based brand of bitters was first developed in the 1800s by Simon Bolivar's personal physician. It's 45% alcohol, and comes in small brown bottles with yellow caps. It's now produced in Trinidad.

Average 0/5

0 votes

click hearts to rate
0 reviews
0 comments

Substitutes

Peychaud's Bitters OR Fernet-Branca OR orange bitters OR Worcestershire sauce (in savory dishes)

Leave a review or comment

  • Current rating: 0
click hearts to rate