Sourdough Lovers Talk
Subject | By | Messages | Last Post |
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sour dough start | Martha Earles |
1 reply
1 person |
October 17, 2012 19:34 |
sourdough | Veronica Gantley |
1 reply
1 person |
October 17, 2012 11:53 |
Sourdough Lovers Recipes (5 of 47) View all
Potato Sandwich BunsSoft and fluffy buns for burgers, hot dogs, and other sandwiches. |
4 votes
10117 views
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Springtime Ham, Asparagus and Cheese Melt For EasterSometimes the simple to prepare meals are the tastiest. This open-faced delight surely delivers. We’ve layered a skinny ham salad on top of toasted garlic bread, followed by fresh steamed asparagus and reduced-fat cheese then into the oven to melt. It might sound like a strange combination but wait until you taste it. The skinny… |
2 votes
2729 views
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Sourdough Bread (San Francisco Style - No Yeast Added)If you're not a sourdough baker, what follows may be tedious. I know the yeasts my starter ("Wild Thing") caught in Texas are not the ones native to the Bay Area, but this bread tastes just as good. I employed the dough hooks on my recently purchased garage sale old Sunbeam Mixmaster, as the knead time is 10 minutes. This… |
2 votes
8545 views
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Buttermilk Sourdough BiscuitsFabulous recipe I found in "Southern Living" recently. If you want to start your own starter, see links. I only use mine every few weeks or so, and it's still fine after 2 years. I just take it from the fridge, pour off the liquid that forms at the top (hootch), and feed it. |
1 vote
3838 views
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Buttermilk Sourdough PancakesIf you want to begin your fresh air sourdough starter, summer is the time (see link for directions.) I usually add blueberries to these. |
1 vote
3422 views
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