MENU
Filipino Hotcake (Pancake)

Filipino Hotcake (Pancake) by MARIA LOURDES V. LIPARDO-AYUB

Make your family & love ones happy by cooking at home. Nothing beats homemade foods. Here's my recipe of pancake. Ingredients are mostly available in your kitchen. Subscribe to my YouTube cooking channel (Lipardo's Global Kitchen) for more recipes around the world and future raffle draws for giveaway prizes.

1 vote
16257 views
Savory cheese wreath

Savory cheese wreath by Easy Cook - Laka kuharica

This rustic, soft and savory cheese wreath is very easy to make.

1 vote
1425 views
Quick Croatian sour cream rolls

Quick Croatian sour cream rolls by Easy Cook - Laka kuharica

These popular Croatian yeast rolls are very light and very easy to make.

1 vote
2225 views
Sourdough Bread (San Francisco Style - No Yeast Added)

Sourdough Bread (San Francisco Style - No Yeast Added) by myra byanka

If you're not a sourdough baker, what follows may be tedious. I know the yeasts my starter ("Wild Thing") caught in Texas are not the ones native to the Bay Area, but this bread tastes just as good. I employed the dough hooks on my recently purchased garage sale old Sunbeam Mixmaster, as the knead time is 10 minutes. This…

2 votes
8545 views
Buttermilk Sourdough Biscuits

Buttermilk Sourdough Biscuits by myra byanka

Fabulous recipe I found in "Southern Living" recently. If you want to start your own starter, see links. I only use mine every few weeks or so, and it's still fine after 2 years. I just take it from the fridge, pour off the liquid that forms at the top (hootch), and feed it.

1 vote
3838 views
Buttermilk Sourdough Pancakes

Buttermilk Sourdough Pancakes by myra byanka

If you want to begin your fresh air sourdough starter, summer is the time (see link for directions.) I usually add blueberries to these.

1 vote
3422 views
Sourdough English Muffins

Sourdough English Muffins by myra byanka

This is my first attempt at making English muffins, so will see what happens. Update: used a biscuit cutter. They puffed up and we're kind of lopsided, but tasted great.

2 votes
2954 views
Light Whole Wheat Sourdough Oatmeal Rolls

Light Whole Wheat Sourdough Oatmeal Rolls by myra byanka

The recipe name says it all, except for a touch of honey and molasses in the dough. You can shape the rolls any way you want, but I like to roll them and place them close together, so they rise next to each other. Eat them with honey butter for a real treat. Makes 12 dinner rolls.

1 vote
4883 views
Light Sourdough Rye Bread

Light Sourdough Rye Bread by myra byanka

Make this into loaves, rolls, or buns. I had posted a sourdough dark rye bread recipe, which was good, but I started fooling with it, and like the versatility of this lighter version. For one thing, the dark rye dough was so heavy, it wore me out kneading it. This recipe produced the best, fluffiest rolls I have ever made, just…

1 vote
4789 views
Potato Sandwich Buns

Potato Sandwich Buns by myra byanka

Soft and fluffy buns for burgers, hot dogs, and other sandwiches.

4 votes
10117 views