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ROASTED garlic Balsamic TOMATOES by Foodessa

Tantalize your palate with slow roasted Italian tomatoes halves. A splash of Balsamic accompanies crushed garlic with sweet and salty sprinkles. For a dedicated post...refer to: http://www.foodessa.com/2017/08/roasted-garlic-balsamic-tomatoes.html

Pineapple Stuffing by Denise Sherin

My sister-in-law 1st started making pineapple stuffing for our family and it was a perfect addition to our Holiday Ham and Cabbage dinners. We love it, it's a nice change from our usual savory bread stuffing. The kids love it too!

Sauteed Zucchini in Homemade Tomato Sauce by Denise Sherin

I love homemade tomato sauce, it's so much better than jarred sauce. As a summer side dish I add sauteed zucchini, it's so yummy. I recently served it as a side with baked cod and we wound up putting it right over the fish it was terrific!

Baked Cabbage by Denise Sherin

Being Irish I grew up eating cabbage and ham, I love Cabbage. But we always had it plain, or in colcannon. In Lancaster Pa (Amish country) at Millers Restaurant I had Baked Cabbage and it was wonderful! I couldn't wait to make it at home.

Sweet and Spicy Ginger String Beans by Catherine Pappas

Hummus & Rice by Catherine Pappas

Lemon Potatoes by Catherine Pappas

Baked Steak Fries with Melted Cheese and Cilantro Dipping Sauce by Catherine Pappas

This is a fun side dish. Enjoy with Love, Catherine xo

Creamy Mashed Potatoes by Catherine Pappas

These are creamy and delicious to add to any meal. Enjoy with Love, Catherine xo

Stuffed Bell Peppers Bowls by Catherine Pappas

This is a delicious dish served with a nice side salad. Enjoy with Love, Catherine xo