Orange Pork and Tomato PieAllow the pie filling to cool completely before adding to your pie crust to bake. This pie was made in an 8" pie dish and cuts into 6 slices. http://hungryjenny.blogspot.com/2010/11/friday-pie-day-orange-pork-and-tomato.html |
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1091 views
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Sausage and Apple CrumbleWorks well with pear too :-) This serves 2-3 people - it's dangerously moreish! |
1 vote
1453 views
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Minty Pork RiceAdd more mint to taste if you want an even stronger flavour! http://hungryjenny.blogspot.com/2010/10/7-days-of-total-yogurt.html |
1 vote
1336 views
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