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Porky Pig...But That's Not All, Folks! Talk

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Posting Recipes Mary Renaud 1 reply
1 person
February 6, 2011 00:25
Just a shout out! Nanette Nanette 1 reply
1 person
April 8, 2011 02:10
hello nanette Claudia lamascolo Claudia lamascolo 1 reply
1 person
September 13, 2010 00:08
Welcome! Nanette Nanette 1 reply
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August 28, 2010 14:43

Porky Pig...But That's Not All, Folks! Recipes (5 of 179) View all

Lemongrass Pork

Lemongrass Pork by Robyn Savoie

Chilies and lemongrass flavor this simple stir-fry, while peanuts add crunch.

1 vote
3246 views
Cheesy Ham & Potato Casserole

Cheesy Ham & Potato Casserole by Kandy's Kitchen Kreations

"I love casseroles, especially when there's a chill in the air. This dish is so easy to put together and will warm you up from the inside out!"In a saucepan, melt butter. Whisk in flour, salt, pepper and ground mustard. Cook for 2 minutes. Whisk in milk and continue to cook until thickened, stirring constantly. Add cheese and…

1 vote
739 views
Plum Orange Sauce

Plum Orange Sauce by Robyn Savoie

This sauce is great with chicken and pork dishes. Serve it as a condiment for egg rolls, spring rolls, hamburgers and sandwiches.

1 vote
9404 views
Tex-Mex Cranberry Glaze

Tex-Mex Cranberry Glaze by Robyn Savoie

Here's a great spicy tangy glaze that super easy to prepare. Serve it with chicken and pork.

1 vote
5401 views
Bacon & Egg Salad Sandwiches

Bacon & Egg Salad Sandwiches by Kandy's Kitchen Kreations

"This is such a versatile sandwich spread. It is yummy served on any type of bread-bagels, croissants and of course my favorite, classic white bread. If you need to use up all of those leftover eggs that the Easter bunny brings you, this is a DELICIOUS way to do it!"Carefully place eggs in a saucepan and cover with cold water.…

1 vote
1272 views