|
Tex-Mex Chalupas with Quick, Easy Taco FillingWhat Texans call 'chalupas' are called tostadas outside the state. This is my quick and light summertime favorite meal when the Texas weather is hot and I have little appetite to eat. Two or three chalupas make a very satisfying meal. |
1 vote
10489 views
|
|
Fire Roasted Tomato & Jalapeño SalsaThis authentic Mexican salsa is by far my favorite. The tomatoes, preferably Romas, are roasted under the broiler until the skins are partially charred with black spots. The intense heat internally caramelizes some of the natural fruit sugar. The garlic and jalapeño are also roasted. Roasting gives the salsa character and depth of… |
3 votes
4552 views
|
Mexican Food Lovers
Discover one of the world's great cuisines!
