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Baby Spinach Salad with Pecan Smoked Chicken, Mango, Avocado and Orange VinaigretteThis is a nice main dish salad that can be prepared ahead of time and assembled at the last minute. It works well on a warm summer day. I served it with pork potstickers and a Hoisin dipping sauce. If you don't have a smoker cooking on the grill… |
2 votes
3031 views
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My Dry RubIts that time of year when the barbecue hits the grills & smokers and so I thought I'd post my favorite dry rub recipe. I only use this rub & a variation of it on pork products and It is well- liked. Remember that you want to wash & pat your meats dry before you apply a rub, then add rub to one side, wait about 10 minutes, then… |
4 votes
16390 views
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Slow Smoked Garlic ClovesI was smoking chicken thighs with a combination of oak and hickory chunks in my smoker. Since I'm open to trying most anything I thought I would try smoking peeled whole garlic cloves along side the chicken thighs as a test to see what resulted. The result was not bad. The pungency of the garlic is toned way down much the same as… |
2 votes
8553 views
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Smoked Chicken Breasts with Avgolemono SauceThis is an easy dish with a Greek flair. If you are not into smoking foods as I am either the oven or the grill is fine as well. I removed the skin after smoking the breasts and finished them on the grill with the baste. If you prefer leaving the skin on that works. Boneless breasts would work but I like the added depth and… |
1 vote
3148 views
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Made from Scratch
This group is for recipes of any kind that are made from scratch.
Homemade rocks!
Homemade rocks!
