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Low Carb, Heathly and Delicious Recipes (5 of 50) View all

Mashed Cauliflower Mock Potatoes

Mashed Cauliflower Mock Potatoes by judee

Does a bowl of homemade mashed cauliflower taste as warm and creamy as a bowl of homemade mashed potatoes? Not exactly, but the feeling is pretty close.I have tried all kinds of recipes that call for cauliflower as a substitute for starchier ingredients like potatoes and rice.Cauliflower is easy to make, cooks up quickly, and has a…

1 vote
Tarragon Roasted Chicken

Tarragon Roasted Chicken by Robyn Savoie

A classic ingredient in French cooking, tarragon is known for its cool, bittersweet minty flavor and anise-like aroma. Use it to flavor egg and cheese dishes, as well as meat and poultry.

1 vote
Red Pepper Harissa

Red Pepper Harissa by Robyn Savoie

Harissa is spicy condiment from Tunisia. It’s loaded with flavor, but very low in fat and calories, making it a perfect accompaniment to healthful meals.

1 vote
Baked Oatmeal To-Go Bars

Baked Oatmeal To-Go Bars by Robyn Savoie

Here’s a gluten-free and diabetic friendly recipe that replaces store bought granola bars. They’re moist, gooey finger food with an added bonus; you get more for your money and know exactly what goes in them! Since the dried fruit, nuts and chocolate are optional. The addition of one or all will change the carbohydrate levels and…

1 vote
Best Salad Making Shortcuts

Best Salad Making Shortcuts by judee

Want a shortcut to make it easier to make a salad? This method is such a huge time saver !Sunday night has become salad night in my house. It is the night I not only make a big colorful salad for dinner, but while I already have all the veggies out, I also make my salads for the entire week! One mess 5 salads!. (yes, the salads…

2 votes