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Fildzan burekSavory burek, shaped like a filcan, is a legacy of the Ottoman Empire to the South Eastern Europe. |
1 vote
1842 views
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Grilled Roasted Peppers How tooHere is the best way to eat peppers roasted, they are made on the grill. If you love peppers try these instructions. |
1 vote
5912 views
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Turkey meatballs in tortilla wrapHealthy version of the delicious classic. |
1 vote
2945 views
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Egg Salad WrapThis is a nice lunch or light dinner. Enjoy with Love, Catherine xo |
2 votes
4178 views
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Lunchbox PizzaWouldn’t you (or your child) love to open your lunch box today and find a nice little pizza surprise? This little gem is the easiest thing to make and it tastes wonderful hot from the oven or at room temperature. It would make a perfect lunch item or after school snack. It takes only a few minutes to throw together and they were… |
1 vote
1260 views
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Ham-Pineapple WrapsThe following wrap is a tasty ham roll-up that you could also slice into rounds and serve to grown-up friends too! |
1 vote
1502 views
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Mini Sub SandwichesWelcome to July! The Fourth of July inspired us to do an “All American” theme for our July recipes. Now granted America is a melting pot of all kinds of people, foods and cultures but certain foods are just plain “All American”! One of these is the classic, simple Sub Sandwich. This variation evolved one day in an effort to use… |
1 vote
1126 views
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Egg Salad with JalapeñoWhy not, add a little extra life to the traditional egg salad! The jalapeño does just that. Serve in a sandwich or over your favorite salad greens. With Love, Catherine xo |
1 vote
3237 views
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Waldorf Chicken Salad Sandwichlove a chicken salad sandwich and there are as many variations as there are cooks. I usually make a pretty standard chicken salad recipe, you know the one, chicken, celery, sometimes grapes, pecans, a favorite of mine for sure, but I wanted to do something different using what I had on hand. The light bulb went on (can you see it… |
1 vote
2672 views
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Open Faced Fried Green Tomato Smoked Cheddar Cheese SandwichAre the tomatoes ready in your garden? No matter. This sandwich uses green tomatoes and if you don’t have a garden find green ones at your farmers’ market or ask the produce manager at your grocery store to fix you up. |
1 vote
1877 views
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Enriching Your Kid!
Cooking for kids is a challenge that every parent faces. To prepare something nourishing as well as enticing for a kid is the challenge. Join me in my ventures by sharing your recipes for kids.
