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	Apple Crisp for One by Claudia lamascolo Come see why this 3 minute recipe is sweeping the net in views and pins. It fast, easy and really delicious, don't wait to try it!	1 vote 2771 views
	Classic Pie Crust by Micheline Four ingredients are all you need to create a fabulous, flaky pie crust. The double-crust recipe should be used when making a lattice-topped pie. Recipe is from The Taste of Home Cookbook.	1 vote 1 comment 4419 views
	All in One Holiday Cake by Bizzy I took the recipe from Dorie Greenspan and made it gluten-free and turned one big bundt into mini-bundts. I gave you Dorie's recipe for the large bundt cake. I used gluten-free flour mix and also oil instead of the butter.	1 vote 4966 views
	Apple Delight by Comfy Cook An apple cake - dessert, sweet and filled with apples.	1 vote 3423 views