INDEX

All groups » North american

Chef Groups are small communities of members who share knowledge, recipes, and ideas around an area of common interest.

	Southern Cuisine by Buck Bannister For everyone interested in food from the Southeastern United States including fusions of traditional southern dishes with other cuisines.	45 members 101 recipes
	Creole Cooking by Amos Miller Creole	38 members 41 recipes
	Wake Forest Culinary Academy by Ryan Boudreaux Cajun Chef Ryan teaches you how to cook restaurant quality meals that you can prepare at your own home. Located in Wake Forest, NC, Chef Ryan…	29 members 175 recipes
	Soul, Cajun and Creole by Ethel Powers For cooks with backgrounds in Louisiana, southern and soul cooking and those who love it!	23 members 35 recipes
	Sharper Image, Super Wave Oven Users Help? by Betty Hopkins To share tried and true recipies for this unit since the company that makes them didn't... Right now, need Whole Roasted Turkey cooking times, temp,…	22 members 0 recipes
	The Cheese Lovers by elaine For those who love cheese!	16 members 72 recipes
	Mexican by Thomas Grossmann Discover and Share delicious Mexican recipes.	13 members 35 recipes
	Big Green Egg Heads by Tony Hall Big Green Egg Grilling recipies, blogs, BBQ, Meat, Organic, Grilling Toys, et al.	13 members 39 recipes
	fresh out of the oven by annie A place where you can post and get recipes for the oven it can be anything from pies ,cakes even main dishes it doesn't have to be desserts	13 members 86 recipes
	Caning by J. Gino Genovesi All those things that can be canned in jars	12 members 0 recipes