Cooking With All-Natural Meats Talk
| Subject | By | Messages | Last Post |
|---|---|---|---|
| Take a Look at Niman Ranch's Features and Specials |
erin de martini
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No replies yet | June 27, 2008 14:55 |
| Restaurants Serving Niman Ranch Meats |
erin de martini
|
No replies yet | June 27, 2008 14:36 |
Cooking With All-Natural Meats Recipes (5 of 55) View all
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CarnitasCarnitasBelieve it or not, I had never made carnitas before this. I have no idea why, given that Mexican food and braised meat are 2 of my favorite things ever. I recently purchased Roberto Santibañez’s Tacos, Tortas, and Tamales: Flavors from the Griddles, Pots, and Streetside Kitchens of Mexico, and was feeling really inspired to… |
1 vote
556 views
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Bobotie (South African Curried Ground Meat Casserole) with Peach PreservesBobotie (South African Curried Ground Meat Casserole) with Peach PreservesBobotie is one of those iconic dishes that is so commonly made in its place of origin that there are as many different versions as there are homes–the land of origin in this case… |
1 vote
1048 views
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Maple Waffle Breakfast Casserole with Sausage and Bacon–Luke Approved!Maple Waffle Breakfast Casserole with Sausage and Bacon–Luke Approved!I have been dying to tell you guys about this dish for a while now. See what happened is, the first time I made it, I did not account for the dish starting cold from the fridge, how… |
1 vote
804 views
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Super Simple Steak Salad and An Umami TastingSo I mentioned I was in Chicago. The Beef It’s What’s For Dinner people (the beef checkoff) invited some bloggers to Chicago for Live Well 2013, a workshop centered around cooking, parenting and nutrition, and where beef can fit into all 3 in 2013. It was a both fabulous and fascinating experience. Fabulous because they wined and… |
1 vote
510 views
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Slow Cooker Mulligatawny with Beef and MushroomsGuys! I have so much to tell you that I don’t know where to start! I realize that to you I may not have gone anywhere, but the last 3 posts were all written almost 2 weeks ago. In that time I have gotten a tan, sailed on my first cruise, taken my children to Mexico, stored up some vitamin D, eaten more beef tenderloin in a short… |
1 vote
954 views
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