Maple Moose Pumpkin Chai Latté by Robyn Savoie

Get a taste of the season with a Maple Moose Pumpkin Chai Latté. Begin with David Rio's Maple Moose Chai and add your favorite pumpkin syrup all year round!

Caramel Apple Cider by Kandy's Kitchen Kreations

"I love the caramel apple spice drinks at Starbucks. Unfortunately, the nearest Starbucks is 15 miles away and I don't get to have them as often as I would like. The solution--make them at home. I saw several copycat recipes on the Internet, but they were all too sweet for my husband and I so we came up with our own version. The…

Fall Spiked Cider Float by Robyn Savoie

In my dreams I would drink one of these while laying in a hammock thinking about the crisp air, pretty leaves, sweaters and boots, football, pumpkins, and apples. These are things I love about Fall. Floats are wonderfully nostalgic aren't they? Go ahead and make this drink today because Fall is here and you deserve to enjoy it in…

Fried potatoes with mushrooms by treder27

Who does not love fried potatoes? Hardly there are such people, and if there is something they are not so much. Suggest fried potatoes with mushrooms on home and small additions in the form of bacon and pine nut.

My Skinny Starbucks Pumpkin Spice Latte by Skinny Kitchen with Nancy Fox

Starbucks Pumpkin Spice Latte is back and so is my skinny one! It’s smooth, sweet-yet-spicy flavor is the perfect treat this time of year. I figured out a skinny home recipe that taste pretty darn good! No fancy equipment needed either. If you’ve got a blender or wire whisk you can whip up this dreamy, hot drink. The skinny for 1…

Pink Grapefruit Granita Spritzer by Meggan Hill

Aug27thLooking for a sweet and tangy summer drink that will quench your thirst and make you smile? This Pink Grapefruit Granita Spritzer has it all – make-ahead convenience, natural ingredients, and the bright citrus flavors of summer.This breezy, refreshing beverage is perfect for baby showers, family gatherings, and dinner parties.…

Rose Water Iced Tea by Catherine Pappas

Spiced Cherry Tea by Meera Nalavadi

Mint Julep Syrup by Cindy Gleason Johnson

Mint Julep Syrupseconds.Add sugar; stir until all sugaris dissolved. Turn off heat.Allow it to steep until completely cooled.Strain syrup into a container to store in therefrigerator.Ina julep cup, double old fashioned or collins glass, fill halfway with crushed or shaved ice. Pour1/2 oz. “Mint Julep Syrup” and 2 1/2 oz. bourbon…

Cinco Sangria de Fruta by Cindy Gleason Johnson

OK…you can’t serve your neighbors a beverage without beingcertain,beyond a doubt that it meets the highest standards…plus double andtriplechecked for quality control. Thatwas my job tonight and good thing I had arough week…it’s not for the faint ofheart. We are having a neighborhoodblock party on Sunday with a Cinco de Mayo theme…