Recipes by Turnips2Tangerines (Page 100)
United States Chef
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Cinnamon Caramel CornThese "notes" are a common occurrence when you have children in any type of summer sports activities!Preheat oven to 350. Spray jelly-roll pan with non-stick cooking spray.Place air-popped popcorn in a large bowl.Stir honey, butter and cinnamon in a small saucepan over low heat until butter is melted and mixture is smooth; immediately… |
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Pugliese BreadThis delicious, peasant bread is made with a very slack (wet) dough. The dough produces a pleasantly light, open texture with holes and has a complex flavor. A long fermentation enhances the breads flavor. This is a very tasty and delicious bread. I found this recipe at~King Arthur Flour, a great source for all your baking needs. What… |
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How to make your own Chili PowderMaking your own chili powder is easy and allows you to get just the right flavor and degree of heat or spice that you want. Use precautions when handling hot peppers. If possible wear gloves when handling hot peppers and be sure to wash your hands thoroughly after touching hot peppers. Do not scratch your eyes, nose, face or any other… |
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Rhubarb-Orange Coffee CakeTime for Rhubarb! I love Rhubarb and Coffee Cake. Combine the two and you get Delicious!!Rhubarb-Orange Coffee Cake~Cake Ingredients:1. In a large bowl, combine the flour, sugar, baking powder, baking soda and salt. In a small bowl, whisk the butter, sour cream, eggs, orange juice and orange peel. Stir into dry ingredients just until… |
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Sourdough Battered Fried Frog LegsSourdough Surprises~It's the 20th of the month and that means it's time for Sourdough Surprises! Sourdough Surprises is a monthly challenge, where we are asked to use our sourdough starters to make something delicious. This month our inspiration comes from Sourdough Battered Onion Rings!! We can make a delicious and crispy batter to… |
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Cherry Crumble Bars SRCWelcome SRC members from Group C~My name is Lynn and Welcome my my blog Turnips 2 Tangerines. This is my first time participating in Group C. I have been in Group D for the past 9 months. I am so happy to be here in Group C and I'm looking forward to getting to know all of you and trying your recipes:)My assigned blog this month is… |
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Chocolate Pecan PieFit pie crust into a 9-inch deep dish pie plate according to package directions; fold edges under and crimp.Sprinkle pecans and chocolate chips evenly over bottom of pie crust, set aside.Combine corn syrup and next 4 ingredients in a large saucepan. Bring to a boil over medium heat. Cook, stirring constantly, 3 minutes. Remove from… |
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Red, White and Blue Jell-o SquaresField Trip~64th Annual Flag Day Parade will be held on June 14th in Appleton WI. Theparade will be a tribute to the US Marines and will honor the manyfaces of Freedom~ Celebrate America with bands, floats, andother displays at the nations oldest Flag Day Parade!Honoring Flag Day since 1950, Appleton's parade is recognized as the… |
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Ultimate Mounds BarsI have been making these luscious bars for as long as I can remember. They are super easy to make and will disappear fast! If you love Mounds candy bars, you will go nuts over these:) You only need 7 ingredients and you probably have 4 of the ingredients all ready in your pantry. Enjoy~Ultimate Mounds BarsPreheat oven to 350.Combine… |
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Food Finds: JuneI love to "find" or discover "new" or "new" to me food products at grocery stores or specialty stores. If you are a follower of my blog, you know how much I love grocery stores, specialty stores and any food related store! For more "food finds" go to~ Food Finds: May.Here are a few "food finds" that I recently discovered at the… |
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