Recipes by Tiffany
United States Chef
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Paula's Bananas FosterThis recipe is WONDERFUL and incredibly easy! I was terrified to light the flame, but don't be. It really wasn't as scary as I anticipated. Paula does not add cinnamon to her recipe, but I added a dash and really liked it. |
1 vote
3516 views
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Easy Buffalo Chicken DipThis is a super easy recipe that I can always put together at the last minute. It is a huge hit at pitch-ins. Most recipes I've heard for this are served hot, however I think the dip being cold is far better! |
1 vote
3347 views
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Chicken Stuffed with Proscuitto and FontinaThis is a recipe I got from Paula Deen. It was very easy to make and very rich in taste. It was a quick dish that could work for a special occasion or everyday dinner. She serves it over arugula salad. I served it with risotto. |
1 vote
2337 views
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