Recipes rated by Teresa

Gluten Free Swedish Meatballs by Shawn Christopher (Not published)

BBQ Rib & Pork Rub, Bourbon Mopping Sauce and Bourbon BBQ Sauce by Drick Perry

meaty country style ribsLast holiday weekend for a cookout hoorahLet’s make the most of it.Happy Labor Day weekend to all . . .I thought it would be a great time to share the recipes that I have tweaked and worked on some this past summer. It is…

Crockpot Stuffed Zucchini Recipe by Claudia lamascolo

I was just so happy to have some of the past back and just for a moment felt like she was here with me. Just having that similar taste so comforting. They were such a wonderful treat when she made these. Thanks Aunt Esther....for some wonderful food memories~!8 to 10 small assorted colored zucchini's dark green, yellow or green squash…

Parmigiana di melanzane (Eggplant Parmesan) by Frank Fariello

Being a lover of good food, I find it almost impossible to answer the question 'what's your favorite dish?' But if I had to, my answer would probably be eggplant parmesan--parmigiana di melanzane--the way Angelina used to make it. This is a simple dish to make, but it involves several steps. Allow yourself a good two hours to…

Gluten Free Summer Squash Gratin by Marlow

Our fridge is bursting at the seams with summer squash. Both produce drawers are full…more wait on the counter…and even more are growing outside in the garden. A little tip: one summer squash plant per two adults should be MORE than enough. Parrish and I have three. :)It doesn’t help that I’ve been feeling pretty uninventive in the…